Assort flavors
98% fat free oven baked Turkey, choice of lettuce, tomato, onion, pickles, peppers, Provolone cheese, Italian seasoning.
92% fat free cooked ham, choice of lettuce, tomato, onion, pickles, peppers, Provolone cheese, seasoning.
Our home-made family recipe tuna. (Another one of our little secrets)
Genoa salami, ham, choice of lettuce, tomato, onion, pickles, peppers, Provolone cheese, Italian seasoning.
Our version of "the veggie".
Our home-made family recipe roast beef. (Another one of our little secrets)
Genoa salami, capacella ham, cooked ham, peppered ham choice of lettuce, tomato, onion, pickles, peppers, Provolone cheese, Italian seasoning.
A hearty burger typically featuring a generous beef patty, lettuce, tomato, onions, and condiments on a toasted bun. Add cheesesteak meat for extra flavor (pictured)
An East Coast favorite now available here down South!! Hot Italian Sausage grilled with onions and sweet peppers with provolone cheese and topped with Hot Cherry Peppers!
Chopped Turkey breast, choice of grilled onions, cheese, ketchup, mayo, mustard.
100% USDA certified top round sirlion, grilled onions, cheese, ketchup, mayo, peppers.
Our home-made family recipe meatballs. (Another one of our little secrets).
From a reviewer’s perspective, the menu at Antonini Subs Ii feels focused, comforting, and true to classic American sub-shop traditions, making it a solid choice for anyone craving straightforward, satisfying food. The offerings are neatly organized and easy to navigate, starting with practical Extras like Mushrooms, Soda, Sweet Peppers, Chips, and Potato Salad, which work well as simple add-ons or sides to complete a meal. The heart of the menu lies in Mike’s Famous Subs, where familiar favorites such as Turkey, Ham, Tuna, Regular, and Cheese deliver exactly what customers expect from a reliable sandwich spot-generous fillings, classic flavors, and no unnecessary complications. For diners looking for something more filling, Mike’s Special Sandwiches elevate the experience with heartier options like the Big Burger, Sausage & Peppa’s, Turkey Steak Cheese Steak, and Meatballs With Cheese, each suggesting bold, savory profiles designed to satisfy bigger appetites. While the menu doesn’t try to overwhelm with endless choices, its strength lies in consistency and clarity, offering well-known combinations that appeal to both regulars and first-time visitors. Overall, the menu at Antonini Subs Ii leaves the impression of a neighborhood restaurant that understands its audience-serving classic subs and sandwiches, complemented by simple extras, and wrapping everything into a dependable, no-frills dining experience that feels complete and comforting.